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Hot Fruit Compote

Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream!...

Author: METG

Renee's Pear Crisp

Having a pear tree in abundance called for some crafty cooking. Had all ingredients on hand and what's not to like? Serve warm with vanilla ice cream....

Author: Renee Thaxton Whitlow

Renee's Pear Crisp

Having a pear tree in abundance called for some crafty cooking. Had all ingredients on hand and what's not to like? Serve warm with vanilla ice cream....

Author: Renee Thaxton Whitlow

Pear and Sour Cherry Crisp

This pear and cherry crisp is a delicious mixture of sweet and tart. It's an easy dessert to make for company.

Author: Ruth Y

Hot Fruit Compote

Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream!...

Author: METG

Hot Fruit Compote

Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream!...

Author: METG

Air Fryer Pear Crisp for Two

Skip the oven and make dessert in your air fryer! Top with a scoop of vanilla ice cream, whipped cream, and/or caramel sauce. The recipe can easily be...

Author: France C

Air Fryer Pear Crisp for Two

Skip the oven and make dessert in your air fryer! Top with a scoop of vanilla ice cream, whipped cream, and/or caramel sauce. The recipe can easily be...

Author: France C

Hot Fruit Compote

Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream!...

Author: METG

Hot Fruit Compote

Perfect for cold weather! An excellent brunch dish or side for waffles, pancakes, scones, or shortbread. Also great served warm over vanilla ice cream!...

Author: METG

Renee's Pear Crisp

Having a pear tree in abundance called for some crafty cooking. Had all ingredients on hand and what's not to like? Serve warm with vanilla ice cream....

Author: Renee Thaxton Whitlow